「 The beef soup has been fragrant for half a century, the soup is clear and the meat is tender」

The popular beef soup on Baoan Road has an irresistible aroma that has been lingering for half a century. You are invited to come and try it. The main dish of Acun Beef Soup is beef delicacies. In addition to beef soup, there are also various beef stir-fries, cold dishes, etc. A bowl of beef soup, stir-fried beef with green onions and a bowl of rice in the morning is the perfect portion.

The delicious and rich soup base is made from beef bones and a large amount of vegetables and fruits. Then put the warm beef into the boiling hot soup, you can enjoy the most tender meat, and add a layer of meaty aroma to the soup.

The beef has a very delicate texture, with the leftover meat and fatty areas removed. The overall taste is tender and solid, very delicious and not greasy. Served with shredded ginger and soy sauce is the most authentic way for Tainan people to eat it (p.s. Tainan soy sauce is usually sweet, so if you can’t eat sweet, you can just serve it with shredded ginger).

The stir-fried beef with scallions goes very well with rice. The scallions are very generous. One piece of meat and one scallion with a mouthful of rice is very satisfying. The taste is a little salty, but the saltiness can be reduced by pairing it with rice or refreshing beef soup.

We enjoyed the Half Century Beef Soup in the morning to satisfy our hunger. Baoan Road, with its abundance of delicious food, has concentrated a wide variety of Tainan delicacies. Staying at Sandaomen Hotel will allow you to try out the local delicacies on Baoan Road.