Stop 1: Morning Overture | The Tainan-style Brunch to Awaken Your Soul

1. Xiluo Dian Beef Soup (西羅殿牛肉湯) | The King of Hearty Broths

This freshly scalded beef soup is an undisputed classic that will still be a must-eat in 2025. Fresh, warm beef is drenched in a boiling-hot beef bone broth, resulting in tender pink meat that melts in your mouth and a sweet, savory broth. It’s the breakfast Tainan locals are most proud of.

• Address: No. 98, Gongyuan South Road, North District, Tainan City
• 3 Door’s Insider Tip: Pair it with a bowl of braised pork rice (肉燥飯) for the most authentic experience. It gets crowded, so arriving at dawn is the secret to avoiding long lines. Or, stay at 3 Door Hotel near Tainan Station and add on our breakfast option to enjoy authentic Tainan beef soup without the wait!

2. Ye’s Squid Rice Noodle Soup (葉家小卷米粉) | The Sweetness of the Ocean

A Michelin Bib Gourmand recipient, Ye’s squid rice noodle soup features a clear broth brimming with umami. The fresh squid is crisp and chewy, paired with smooth, thick rice noodles. Every bite is a pure taste of the sea—simple yet extraordinary, and expected to remain a hot spot into 2025.

• Address: No. 142, Section 2, Guohua Street, West Central District, Tainan City
• 3 Door’s Insider Tip: The broth is the essence—be sure to drink every last drop! It’s the best way to experience Tainan’s signature “freshness” (鮮).

Stop 2: Midday Feast | Michelin-Approved Essence of the City

1. A Jiang’s Fried Eel Noodles (阿江炒鱔魚) | A Wok-Fired Classic of Sweet & Sour

Also a Michelin Bib Gourmand honoree, A Jiang’s is a beacon in the late night and a luxurious choice for lunch. The eel noodles, flash-fried over a charcoal fire, are full of “wok hei” (the breath of the wok). The sweet and sour sauce perfectly coats every strand of noodle, making for a spectacular culinary adventure.

• Address: No. 89, Section 3, Minzu Road, West Central District, Tainan City
• 3 Door’s Insider Tip: If you like spicy food, be sure to ask for a bit of chili. It adds another layer of complexity to the flavor profile.

2. Zhu Xin Ju (筑馨居) | A Hidden Gem in a Historic House

Hidden in a quiet alley of Tainan’s West Central District, Zhu Xin Ju is housed in a 140-year-old Qing Dynasty building. Chef “Yong-ge” follows the principle of “eat local, eat seasonal” with his no-menu Taiwanese cuisine. Each dish, from pickled cabbage and pork stomach soup to braised Dongpo pork, is adjusted based on seasonal ingredients, offering a taste that is both rustic and deeply touching. It’s a Michelin Bib Gourmand favorite where you can taste the true depth and warmth of Taiwanese food culture.

• Address: No. 69, Xinyi Street, West Central District, Tainan City
• 3 Door’s Insider Tip: Reservations are required. This no-menu experience in a century-old house is the perfect place to appreciate the quiet elegance of traditional Tainan flavors.

Stop 3: Afternoon Stroll | A Sweet and Refreshing Finale

1. NINAO Gelato (蜷尾家) | The Essential Hipster Ice Cream for a Walk

From a single soft-serve cone that took Taiwan by storm, NINAO has become synonymous with dessert in Tainan. With creative, rotating daily flavors—from the classic Tieguanyin tea to surprising fruit concoctions—it always adds a little touch of happiness to your journey.

• Address: No. 92, Zhengxing Street, West Central District, Tainan City
• 3 Door’s Insider Tip: The best way to enjoy it is to grab a cone and stroll down Zhengxing Street, soaking in Tainan’s laid-back pace.

2. Xiu An Douhua (修安扁擔豆花) | A Nostalgic Taste of Ancient Methods

In a market full of modern desserts, Xiu An adheres to the traditional “shoulder pole” method of making douhua (tofu pudding). The result is a dense, silky texture with a rich soybean aroma. Paired with hand-fried brown sugar syrup and chewy tapioca cakes, every spoonful is a taste of nostalgia.

• Address: No. 157, Section 3, Guohua Street, West Central District, Tainan City
• 3 Door’s Insider Tip: We recommend the “Signature Douhua” (招牌豆花), which lets you sample all the classic toppings at once. It’s an absolute must-eat.

The Perfect Starting Point for Your Culinary Adventure: 3 Door Hotel

A perfect Tainan food tour requires a sanctuary where you can completely relax. 3 Door Hotel is perfectly located for urban exploration. Our unique architectural concept, which uses different building materials on each floor to sketch out Tainan’s history and culture, makes the hotel itself a sight worth savoring.

When you return to 3 Door Hotel after a day of culinary exploration, you’ll be greeted by a tranquil and comfortable space. Here, you can reflect on the day’s delicious memories and plan your next route on the Tainan food map. We offer more than just a place to stay—we are your best partner in exploring the city, always happy to share more insider tips that only locals know.